I love to eat cold salads during the Summer. I made a pasta salad for supper last night to go with our hot dogs. It was so good.
Barilla Tri-color Rotini
1 small can of sliced black olives
10 grape tomatoes - sliced
1 small bell pepper (green)
1/2 cup Shredded Parmesan Cheese
1 cup Zesty Italian Dressing (approx.)
I knew it would probably be just Doug and I to eat the salad, so I didn't cook the whole box of pasta.
Cook pasta; drain in cold water. Set aside. Cut pepper and tomatoes. Toss all the ingredients in a bowl. I didn't use the exact measurement, it's just an educated guess. Play with it according to your taste.